Lovingly Artisan bread plate : multi-seed sourdough, rosemary focaccia : 3.50 

Silver & Green’s Mixed Olives : 2.50
Chips : 2.50
Baby leaf salad, honey dressing : 3.50

🎶

Locally smoked salmon, horseradish cream, pickled beetroot, raspberry vinaigrette, rye bread : 10
 Augill soup, always vegetarian, warm sourdough : 7.50

Game terrine, black garlic mayo, black pudding crumb, sweet chilli & tomato relish : 12

 Brougham Hall smoked chicken, oranges, chicory, rocket, honey mustard dressing : 12

Wild mushroom Trencher, cream, garlic, sourdough, with or without poached duck egg : 10

🎶

Steak & Eden River Brewery ale pie, shortcrust pasty, red wine gravy, mash, vegetables : 18 

Confit lamb, Dauphinoise potatoes, pea puree, vegetables : 24

Risotto, roasted butternut squash, sage, with or without lardons : 16

Pan fried fillet of seabass, mussels, prawns, little roasted potatoes, tomato beurre blanc, vegetables : 22

Pan seared breast of chicken, truffle, orzo, vegetables  : 22 

Cauliflower Wellington, puff pastry, chick pea pate, tomato & tarragon butter, vegetables  : 16

Pan-seared tuna steak, Thai style salad, sweet chilli dressing, fries: 24

🎶

Plum crumble, ginger crumb, vanilla ice cream or custard : 7.50

Sticky toffee pudding, butterscotch sauce, honeycomb ice cream or custard : 7.50

Chocolate brioche bread & butter pudding, vanilla ice cream : 7.50 

Apple tart, cinnamon cream : 7.50 

British cheese board, artisan crackers, celery curls, pear jelly, grapes : 10