The Music Room is our restaurant at Augill and our philosophy is simple, ‘to bring together flavours from around the world with the best local produce,  served in friendly, unstuffy surroundings ’.

Our menus change with the seasons and our food is cooked simply and without fuss in the friendliest atmosphere. It’s what we’ve always striven to do at Augill for twenty five years. 

We serve dinner Wednesday to  Saturday. During the rest of the week we have a lighter residents’ supper options menu.

We're open for dinner Wednesday to Saturday with a lighter supper menu available Sunday to Wednesday

Here's our Taste of Summer menu

Three courses £34 Two courses £28

Lovingly Artisan bread plate :  £3.50 

Silver & Green’s Mixed Olives : £2.50


Smoked salmon (GF) pickled radish, dill crème fraiche

Whipped goat cheese (GF) cherry tomatoes, basil, toast

Broad bean & spring onion salad (v, can be GF) frigola, Verjus dressing

Smoked mackerel salad (GF) Horseradish, peppadew peppers, orange vinaigrette

Smoked chicken Caesar (GF) anchovies, leaves, classic dressing, croutons

Toasted spiced chickpea Waldorf (V, can be GF) apple, grapes, celery, leaves, mayonnaise


Peppered pork tenderloin (GF) sage butter sauce, grilled spring onions, new potatoes, cherry tomatoes

Loin of cod (GF) romesco sauce, fine beans & red onion, new potatoes

Supreme of chicken (GF) baked aubergine, tagliatelle, soy & balsamic glazed mushrooms, parsley

Courgette & Mozarella tart (can be GF or V) rainbow slaw, tomato & basil salad

Any of our starter salads, larger with garlic bread


Meringue (GF) poached nectarine, caramel & ginger ice cream

Raspberry cheesecake, raspberries

Ice cream mille feuille (can be V) puff pastry, Thunder & Lightening ice cream, chocolate ganache

Cumbrian cheeses £4 supplement (can be GF) crackers, grapes, chutney 


GF – Gluten free, V – Vegan 

Please speak to a member of our team should you have any special dietary requirements, allergies or intolerances. Please be aware that certain dishes on the menu may contain or be prepared within the vicinity of 1 of the 14 food allergens identified in accordance with the Food Information Regulations 1169/2011.


  • Lakes Distillery Gin £7

    With Marlish Tonic Waters

  • The Lakes Single Malt Reserve No 1 £8

    Over ice, with a dash of water or by itself

  • Standing Stones Vodka £7

    with Marlish Tonic Waters

  • Local Ales £5

    Ask for our available selection

  • Cumbrian & international Lagers £4

    Ask for our available selection

Drinks at Augill Bar

Make a Table Reservation

To request a restaurant booking please complete the form below and we’ll get back to you as soon as possible. If your booking is urgent, please call us on 017683 41937

Book a Table at Augill Castle